1 Filet Mignon | Approx 0.6 pound @ $36.00/pound = $21.60 + $0.00 Assembly |
1 Whole Beef Tenderloin | Approx 4.5 pounds @ $34.00/pounds = $153.00 + $0.00 Assembly |
This cut is the most tender part of the beef, and highly sought after as the best cut available. It must not be over-cooked! If not cut into steaks, this is the Tenderloin Roast. Each package contains 2 filets weighing on average just under a pound per package.