- Products
- All Products 217
- Barn Mutual Aid 1
- Gift Certificates 3
- Pantry Staples 9
- Vegetables 46
- Salad Greens 2
- Microgreens and Sprouts 2
- Herbs 8
- Herbal products 6
- Fruits 5
- Fruit Preserves 5
- Mushrooms 13
- Honey and Maple Products 9
- Drinks 4
- Snacks 5
- Bread 0
- Baked Goods 1
- Gluten-Free Baked Goods 0
- Dairy and Eggs 18
- Gelato 0
- Meat 93
- Cured Meats 1
- Beef 31
- Rose Veal 8
- Pork 30
- Chicken 25
- Duck 1
- Lamb 6
- Goat 4
- Pet Food 2
- Flowers 2
Vegetables
Local vegetables
Cherry tomatoes
Cheerful orange “Citrine†cherry tomatoes are exceptional snackers with a balanced flavor and meaty bite.
Carrots
Freshly dug carrots, standard orange variety called “Romance.†Bright earthy flavor and great crunch.
Salad turnips
Harukei salad turnips aren’t like the big old purple globe tops you know as turnips… they’re small (about the...
Organic Bok Choy
One of our favorite greens, especially cooked with onion, garlic, hot pepper!
Butterhead lettuce
A French butterhead lettuce called Merveille des Quatre Saisons… As beautiful as it is tender and delicious, this...
Yukon Gold potatoes
Yukon Golds are a yellow fleshed cross between a white and yellow potato, notably more buttery and nutty in flavor...
Russet potatoes
Russet potatoes are top notch when it comes to baking and mashing on account of higher starch than other potatoes....
Adirondack blue potatoes
Beautiful Adirondack blue potatoes, freshly dug, naturally grown. Quarts hold approximately 2 lbs each. The skins of...
Red Chieftain potatoes
Red skinned Chieftain potatoes, grown all naturally. Freshly dug with tender outer skins and white flesh. Quart...
Organic Butternut Squash
Classic fall comfort food: makes amazing curried butternut squash soup, a sweet component of roasted fall root...
Onions
At 3/4 lb each or more, these Walla Walla Sweet onions are large and great for eating and cooking (not for long term...
Organic French Shallots
These are traditional red-skin shallots, with pink interior. They add that unique shallot richness and sweetness...
Organic Escarole
Big heads of delicious escarole, perfect for greens and beans or Utica greens!
Romaine lettuce
Parris Island Cos lettuce- Naturally grown, full sized romaine lettuce. Great crunch! Keeps well
Organic Lacinato "Dinosaur" Kale
Flat leaf, deep green, Italian variety of kale. Very delicious.
Kale
Winterbor kale or Scarlet- Winterbor is green while Scarlet is reddish-purple against blue-green leaves. Hardy...
Organic Lettuce
Heads of either our crunchy, sweet Lovelock lettuce or summer green Muir lettuce. Both are a "summer crisp"...
Organic Arugula
Arugula, larger leaves, on the spicey side, great for cooking or chopping into mixed salads. NOT baby arugula.
Organic Italian Dandelion
Long, rich, deep green leaves of Italian dandelion = the ultimate bitter green. It's actually a chicory and goes...
Organic Polish White Garlic
Our Polish Hardneck, excellent, spicey, large cloves, easy to peel and multi-purpose.
Organic Italian Purple Garlic
This is a delicious culinary garlic that holds flavor well into the cooking. Our variety is an Italian heirloom...
Garlic
Pehoski Purple or Metechi, naturally grown. Eat it now or store it, outer husks are fully cured
Garlic (smaller heads)
A mix of our smaller garlic heads, sold in a 1/2lb bunch (shown in photo). Assortment of varieties may include...
Edible flowers
A variety of edible flowers depending on seasonal availability. Use in baked goods, cocktails or in any cooked dish-...
Red onion
“Red rock” red onion is a short storing onion (less than 3 months), great sliced, raw or cooked. A quart container...
Radishes
Classic round short-day radishes, a variety called “Rover.” Crisp and fresh, cool weather radishes are the best!
Brussel Sprouts
Pint container of brussel sprouts, approximately 1/2 lb. A perfect fall veggie, one of our favorites.
French Breakfast Radishes
French Breakfast is an heirloom variety of radish with an elongated shape and relatively mild peppery flavor, it...
Acorn Squash
Acorn squash variety called “Tiptop PMR,†is described as a more improved and flavorful, larger acorn than old...
Butternut Squash
Classic “Waltham†Butternuts, these large squash are sweet in flavor and smooth in texture (particularly so after...
Organic Softneck Garlic (Braids and Bags)
Softneck garlic is a culinary garlic with great flavor. It also tends to store longer into the winter than other...
Arugula Microgreens
Arugula microgreens can be added to a variety of dishes. Their peppery flavor makes them a delicious addition to...
Heirloom Romaine lettuce
An old Austrian heirloom (romaine) called “Forellenschluss” meaning “speckled like a trout. Large and crisp
Filderkraut cabbage
Filderkraut is a large, full season variety of (German heirloom) cabbage so beloved there is an annual festival...
Delicata squash
Delicata flesh is orange snd sweet, akin to a sweet potato or butternut squash. Squash are small, the perfect size...
Rutabaga
Not your typical purple globe rutabagas… this variety is called “Navone Yellow,” also known as a Swedish turnip. This...
Mixed bell peppers
A mixed quart of small and medium bell peppers in both green and lavender.
